Tony's Appetizers, Lunch, Dinner, & Dessert Menus
| Lunch & Buffet | Appetizers | Sandwiches | Soups & Salads | Tony's Pizzas |
| Tony's Entree's | Tony's Pastas | Just For Kids | Dessert Menu | Beverages |
Tony's on Main offers everything from hand and home-made Italian-American classics to signature dishes created by our talented Chefs. Our Soups are all blended by hand,fresh burgers are made into patties each day, and our magnificent steaks are hand-cut with each order. Tony's menu features a wide variety of foods that are sure to please any crowd. Our specialties include Tony's Jumbo Garlic Shrimp and White Chicken Nachos appitizers, followed by our Famous Chicken Modiga, Chicken Alexander, Tony's House Tenderloin, and our Steak Anthony. Wash it all down with a glass
of our House Wine and don't forget to leave room for dessert! Select Lunch, Appetizers, Sandwiches, Soups & Salads, Pizza, Entree's, Pasta, Kids, Desserts, or Beverages to skip down for more details. View our printable PDF Menu
View Our Exclusive Holiday Menu
Tony's Lunch Menu
Enjoy Tony's extensive Lunch Buffet Tuesday through Friday
from 11:00 am till 1:30 pm for a quick, convenient break from the office, or as an excuse not to cook!
Our Lunch Buffet features an extensive selection of one of Tony's Signature Chicken Entrees, two Homemade Soups, Pastas, Hand-Tossed St. Louis Style Pizzas, as well as one Specialty Item each
day such as Boneless Hot Wings, BBQ Burgers, or Toasted Ravioli, all for only $8.99. All of our Buffet
menu items are always prepared with the same attention and care as the menu items you have come
to love and enjoy at Tony's.
Tony's Daily Lunch Specials are
served every Tuesday through Friday till 4:00 pm. The following lunch specials include your choice of soup or a small house salad,
and all 1/2 sandwiches are also served with fries, for $8.99.
Tuesday: Tony's Chicken Modiga or 1/2 Turkey Club Sandwich
Wednesday: Chicken Alexander or Grilled Chicken Salad
Thursday: Chicken Anthony or 1/2 Main Street Burger
Friday: Chicken Parmesan or 1/2 order of Veggie Pasta

Tony's Appetizers
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White Chicken Nachos “Signature Item”. White corn tortilla chips topped with a blend of melted white cheeses, chicken, and spices. Full order: $8.99 Half order: $5.99 |
Tony's Garlic Shrimp a “Signature Award-Winning Item” 6 Large Gulf shrimp sautéed in our famous garlic cream sauce and served with a lemon crown. $8.99 |
Chicken Wings A hearty portion of twelve fresh jumbo chicken wings tossed in our homemade buffalo sauce, served with Ranch or Blue Cheese and celery sticks. $7.99 |
Shrimp & Artichoke Dip Creamy homemade dip with shrimp and artichoke hearts, served warm with slices of toasted French bread. $8.99 |
Toasted Ravioli The St. Louis original! Twelve beef filled raviolis fried golden brown, topped with parmesan cheese, |
Chicken Strips Five lightly breaded chicken strips fried golden brown. Served with fries and Sweet Honey Dijon. $8.99 |
Loaded Fries Waffle cut and fried to a golden brown, topped with melted cheeses and bacon. $7.99 |
Potato Skins Freshly fried potato skins topped with ranch sour cream, provel, cheddar, and bacon. |
Chips and Salsa White corn tortilla chips served with a side of salsa. $4.99
Garlic Cheese Bread A generous portion of garlic cheese bread served with our homemade meat sauce. $5.99 Tony’s Sampler Platter A generous combination of our chicken wings, chicken strips, potato skins, and toasted ravioli. Served with meat sauce and your choice of dressings for dipping. $11.99 1/2 Rack Dry Rub Ribs Pork Loin Back Ribs, spiced with our house rub, smoked with hickory and oak wood, served dry with side of bbq sauce. $7.99 |
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Soups and Salads |
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Tony's Salad dressing choices include our House (Sweet and Tangy French), Ranch, Sweet Italian, Chunky Bleu Cheese, Light Ranch, Homemade Caesar, and Honey Dijon. |
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![]() Grilled or Blackened Caesar Fresh Tony’s House Salad Garden fresh mixed greens, tomato, sliced red onions, and roped provel cheese, topped with your choice of dressing. Small: $4.99 Large: $6.99 |
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Grilled Chicken Salad A crisp tortilla shell filled with lettuce, cheese, tomatoes, and onion topped with grilled chicken breast pieces caramelized in Honey Dijon dressing. $8.99 |
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![]() Crispy or Blackened Chicken Salad |
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Tony’s Italian Salad Mixed greens, red onions, red peppers and artichoke hearts, tossed with Parmesan cheese and Italian dressing. Small: $4.99 Large: $6.99 |
Cream of Potato Soup Made fresh daily! Hearty chunks of potato simmered in a cream soup base and topped with mild cheddar cheese. $4.99 |

Tony's Specialty Sandwiches |
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| All sandwiches are served with waffle fries. Substitute soup or salad for $2.00. | |
Steak Sandwich Tender choice beef smothered with onions, mushrooms, |
Turkey Club Thinly sliced tender breast *Main Street Burger 10 oz. of Lean ground beef grilled to perfection and served on a Kaiser roll with cheddar and provel, lettuce, tomato, onion, and a fresh pickle spear. $8.99 *Chicken Wrap Blackened Chicken breast, fresh lettuce, provel and cheddar cheeses, sauteed trio peppers with sweet pepper Roast Beef Thin slices of slow roasted, seasoned top round topped with provel0 Classic BLT Loads of bacon, Romaine lettuce, and fresh tomato slices topped with mayonnaise and served on a white hoagie. $7.99 |
*Barbeque Burger Main Street Burger, grilled to perfection, smothered in our tangy barbeque sauce and topped with Monterey jack cheese and bacon. Make |
*Spicy Chicken Sandwich Boneless, skinless grilled chicken breast topped with our special hot sauce and provel, served on |
*Grilled Chicken Club Boneless, skinless chicken breast grilled, topped with provel, bacon, mayonnaise and served on a Kaiser roll. $8.99 |
Grilled Cheese An old favorite to feed the |
*Pulled Pork Sandwich 9 oz. Pork spiced with our house rub, smoked in house, served on a hamburger bun, BBQ on the side, and garnished with coleslaw. $8.99 |
*Brisket Sandwich 7 oz. Smoked Brisket, sliced thin and spiced with our house run, smoked in house, served on a hoagie with BBQ sauce, and garnished with coleslaw. $8.99 |

Tony's Entrees |
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All entrees are served with soup or salad, and your choice of homemade au gratin potatoes, | |
*Hannah’s Combo “Signature Item” for those who can’t decide! 4 oz. cut of our house tenderloin served alongside a 7 House Tenderloin Center cut filet mignon, grilled to perfection and topped with our famous signature steak butter. 6oz. $19.99 / 8oz. $23.99 Ribeye 12oz Hand-cut ribeye grilled to perfection and topped with our signature steak butter. This cut is more tender, yet less lean than our strip steaks. $21.99 Steak Anthony Beef tenderloin medallions lightly grilled, smothered with mushrooms, onions, and provel. $19.99 *Lobster Two 6oz. cold water rock lobster tails sauteed and served with three shrimp scampi, drawn butter and a fresh lemon crown. $50.99 *Shrimp Scampi Jumbo gulf shrimp lightly breaded and sauteed. Served over cappellini noodles with drawn butter fresh lemon. $19.99 Blackened Mahi-Mahi Filet of fish coated with Cajun seasonings, pan seared, and served over wild rice with a fresh lemon crown. $19.99 Pork Chop A generous 10 oz. bone-in pork chop, served over wild rice and topped with our homemade apple chutney. $15.99 *Chicken Modiga An 8 oz. Chicken breast lightly breaded, grilled, then topped with provel and served in a white wine lemon sauce with fresh mushrooms and proscuitto. $15.99 *Chicken Anthony An 8 oz. Chicken breast grilled, topped with provel and served in a fresh lemon cream sauce. $15.99 Chef's Special Ask your Server for the Friday/Saturday Entree Special. |
*Frank’s Combo A Tony's “Signature Item”. Modiga Medallions Beef tenderloin medallions, lightly breaded then grilled, and topped with provel cheese. Served in a white wine sauce with fresh mushrooms and prosciutto. $20.99
Kansas City Strip 12oz. Hand-cut strip steak grilled to perfection and topped with our signature steak butter. $21.99 Blackened Yellow Fin Tuna A 10 oz. portion lightly blackened served on a bed of rice. This entree is best served medium rare. $19.99
*Chicken Parmesan An 8 oz. Chicken breast lightly breaded, fried golden brown, topped with provel, and Tony's homemade meat sauce. $15.99
*Chicken Spedini Tender strips of marinated chicken breast, lightly breaded, grilled and topped with caramelized Honey Dijon. $15.99 Burgundy Pork Tenderloin Pork tenderloin medallions sautéed in burgundy wine sauce with fresh mushrooms and garlic. $17.99 *Chicken Marsala Lightly breaded 8 oz. chicken breast, topped with peppers, mushrooms, and our Homemade Marsala sauce. $16.99 *Chicken Alexander 8 oz. Chicken breast grilled, topped with provel and served in a white wine sauce with garlic, fresh mushrooms and broccoli. $15.99 |
*Consuming raw or undercooked Meats, Poultry, Seafood, or Eggs may increase your risk of foodborne |
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Tony's Pastas |
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Add garlic bread and a salad to any pasta for only $2.99. | |
Tony's House Pasta Angel hair pasta served in a rich garlic cream sauce |
Linguini With Clams Linguini noodles in Linguini Salziccia Linguini noodles in Pasta con Broccoli Penne noodles in a garlic cream sauce with broccoli florets and fresh mushrooms. 1/2 Order $8.99 full order $12.99 Tony’s Veggie Pasta Penne noodles tossed with oil, butter, garlic, fresh zucchini, Linguini Alfredo Linguini noodles served in a traditional cream sauce with fresh mushrooms. 1/2 Order $8.99 full order $12.99 |
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Tony's Pizzas |
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Choose from Tony's Specialty Pizza or Traditional St. Louis Style Pizza | |
12" Cheese $7.99 |
14" Cheese $9.99 |
Toppings:
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Just For Kids |
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Served with waffle fries and a drink. $5.99 | |
Cheeseburger Grilled and topped with provel and cheddar cheeses. |
Chicken Strips Two lightly breaded chicken strips served with Honey Dijon or Ranch Dressing. |
Grilled Cheese American cheese grilled and melted on Texas Toast. |
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Desserts

Cheesecake A generous slice of traditional New York
style cheesecake served with strawberry topping. $5.99
"Please ask your server about special dessert selections provided by Laurie Hollis and "A Piece of Cake Bakery".

Beverages |
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Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Lemonade, Root Beer, | |
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Tenderloin Medallions Beef tenderloin medallions topped with sautéed portabella mushrooms and assorted sweet bell peppers. $19.99
*Lobster Combo The best of both worlds! A 6oz. cut of our house tenderloin alongside a lightly sauteed 6oz. cold water rock lobster tail, accompanied by three shrimp scampi topped with drawn butter and served with a lemon crown. $43.99

Tony's Specialty Pizza
Traditional St. Louis Style Pizza 